Star Grace Mining Co., Ltd. is a privately owned company founded in 2003 devoted to feeding product supply. We produce a various range from feed additives ( premixes ), feed concentrates, WS Vitamins with certification of Fami-Qs, ISO14001, ISO9001.
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Starch is one of the must-have and most used ingredients in a Chinese kitchen. At the same time, it is definitely not an unfamiliar ingredient in the worldwide kitchen. Starches are extracted from different plant roots and vegetables. When you look at them you will notice most of them do not show much difference on the appearance. When you smell them, they are odourless. However, once being heated, it is impossible to not notice the differences between them. So, how do we use different starches in Chinese cooking? I will explain them to you in this post.
At the end of the post you will also find a small section where I explain the different uses of rice flour and glutinous flour.
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