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Glucose Monohydrate

Glucose Monohydrate

Systematic Name: D-Glucose anhydrous; Dextrose
Application :Food/Feed/pharmaceutical/biological...
Recommended Products:Citric acid, Corn starch,Glutamic acid,Phosphoric acid
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Product Introduction

Glucose Monohydrate

Molecular Formula

C6H12O6.H2O

Molecular Weight

198.17

Physical State

Smellless ,sweet taste, freely soluble in water, white or nearly white crystal powder

Chemical properties

Stable under normal temperature and pressure, keep away from oxides.

Storage

Avoid light, sealed, ventilated, low room temperature. Keep in dry and cool place .Storage temperature below 25℃.

Application 

Food/Feed/pharmaceutical Industry...

Constitutional formula

image 

Glucose and Glucose Monohydrate

Glucose anhydrous and glucose monohydrate are both purified and crystallized D-glucose compounds. The primary difference between these compounds is that the anhydrous form does not contain water and the monohydrate form contains one molecule of crystallized water.


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