Dextrose Anhydrate Description | |
Systematic Name | D-Glucose anhydrous; Dextrose |
Physical State | Smellless ,sweet taste,freely soluble in water,white or nearly white crystal powder |
Application | Food/Feed /Pharmaceutical Industry... |
Introduction | The role of glucose in cattle feed. Glucose oxidase has been widely used as feed additive in feed production industry. Glucose oxidase can often be added to feed with a variety of vitamins, fish meal and oils to balance protein, vitamins, inorganic salts and other nutrients. However, some ingredients, such as fat, vitamin A, carotene, are easy to oxidize and deteriorate, which will produce some harmful substances and endanger the health of livestock and poultry. The addition of effective antioxidants in feed can avoid its adverse effects, reduce the loss of feed nutrients and oxidative deterioration. As an antioxidant, glucose oxidase has been widely used in animal husbandry. |
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